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![]() Phase One: The process begins by pouring the wine into the decanter. The wine travels strategically down and over the sides of the decanter, providing superior aeration and oxygenation. |
![]() Phase Two: When serving, the wine is gently dispersed over the specially designed curves providing a second aeration phase which maximizes the scent and flavour of the wine. |
![]() Better Bouquet |
![]() Enhanced Flavours |